Thu, Mar 05
|PAUSA art house
PAUSA Wines & Pairings - A 7th Anniversary Celebration "Rojos y Tapas de España"
A special tasting to celebrate PAUSA's 7th Anniversary. This time we are paring Spanish tapas and our favorite Spanish reds in a family style setting. Cheers!
Time & Location
Mar 05, 2020, 5:15 PM – 7:00 PM
PAUSA art house, 19 Wadsworth St, Buffalo, NY 14201, USA
About the Event
Doors at 5pm
Tasting at 5:15
Admission: $55 per person.
Limited seating available
A special tasting to celebrate PAUSA's 7th Anniversary 🥳!
This time we are paring spreads & breads, Matiz tin tapas, olives, cheeses & charcuterie with our favorite Spanish reds:
Viñedos del Jorco, Cebreros Las Cabañuelas (2018) - Red - Madrid, Spain
Adega Algueira, Ribeira Sacra Mencía (2017) Red - Galicia, Spain Alvaro Palacios, Camins del Priorat (2018) - Red - Catalonia, Spain Antidoto, Ribera del Duero Cepas Viejas (2018) - Red - Castilla y León, Spain Bodegas Hermanos Peciña, Señorío de Peciña Rioja Crianza Tinto (2014) Rioja, Spain Bodegas Olivares, Altos De La Hoya Jumilla Monastrell Ungrafted Old Vines (2017) Murcia, Spain
Mahon Cheese - produced on the island of Menorca in the Balearic Islands, Spain's second most popular cheese next to Manchego. A 100% cow's milk cheese, Ripened in underground caves for at least 60 days.
Manchego Chesse - produced in the La Mancha region of Spain. It is made from unpasteurised sheep's milk. It is one of the popular cheeses from Spain.
Salchichón Ibérico de Bellota - Iberico Sausage Fermín is one of the culinary gems from the Western regions of the I